The origins of Cantine Giorgi date back to 1875. The first generation of the family Giorgi wine produced wine for the families of the neighboring countries, according to the customs of the time. Unlike others, however, already with great ambition, he pushed outside its borders. Giorgi I have always strongly focused on the entire production chain, from grape to bottle, throwing from the beginning the foundation to realize their grand project of creating a winery paramount. This project has become a reality as early as 1970, when the brothers Gianfranco and Anthony, built a second cellar, modern and technologically advanced in Canneto Pavese. Winemaker and one man marketing the other, managed to build an image of the company and the quality of the wines produced remained indelible in time.